Highlights
Duos can savour authentic Japanese and Korean dishes like takoyaki, fried chicken wings, salmon sashimi and miso soup
Recent Positive Groupon Reviews
About This Deal
The Deal
$49 for an eight-course Japanese and Korean banquet for two people (total value up to $89)
- wakame salad
- Aburi salmon nigiri
- Salmon sashimi
- Karaage chicken
- Takoyaki
- Miso soup
- Katsu Curry Rice
- Ice cream
$98 for an eight-course Japanese and Korean banquet for four people (total value up to $178)
Fine Print
• Purchase up to 1 additional as a gift
• Maximum 2 vouchers per booking
• Maximum 6 people per booking
• Valid for eat-in only
• Valid for set menu only
• Surcharge applies on containers for leftovers to be taken away
• Additional diners not included on voucher
• Check availability before purchase
• Standard fine print for all deals
How to Redeem
• Expiry: 90 days from purchase
• Purchase voucher and book online via https://www.groupon.com.au/reservations/
• If you received your voucher as a gift, sign in or register for a Groupon account then click on the 'Received a gift? Book Now' link in the top right
• Select date of booking and enter details
• You'll receive an email to confirm reservation details
• Present printed or smartphone voucher on arrival
• Download free Groupon app for Android and iOS
About Little Paradise
A modern Japanese eatery located on central Queen Street, Little Paradise makes feasting on fresh fare an easily achievable feat. Diners dig into an all-you-can-eat banquet of Japanese eats in groups of two or four, silencing hunger and satisfying quality cuisine cravings. Sip on a miso soup before gobbling up entrées of deep-fried prawn parcel dumplings, sumptuous sashimi salad, agedashi soft shell crab in dashi broth. A selection of vegetarian options are also available, including harumaki vegetable spring rolls, wakame salad with pickled seaweed salad or deep-fried agedashi tofu. The feast continues with Groupies guzzling any of the bento boxes they desire, such as teriyaki salmon, prawn katsu, chicken karaage and more. Other grazing options include curry beef udon, Japanese-style spaghetti and more.