Are you ready to elevate your dining experience to new heights? Alluvial Restaurant invites you to savor a sumptuous 3-course dinner with a glass of champagne or a cocktail for an unforgettable evening of culinary delight.

What We Offer

• Two people meal include one entrée each, one main course each, one dessert each one glass of champagne or cocktail each
• Four people meal include one entrée each, one main course each, one dessert each one glass of champagne or cocktail each

Set Dinner Menu

ENTRÉES

Gippsland Beef Tartare

With cornichons, cured egg yolk and focaccia crisps

Berkshire Pork Belly (GF)

Served with cauliflower purée, Earl Grey-infused prunes, apple and mustard jus

Port Arlington Bay Mussels (S)

With white wine, cherry tomatoes and crusty baguette

Beetroot Carpaccio (N, GF, V)

With goats curd, toasted hazelnuts and lime balsamic dressing

MAINS

Barramundi (GF)

Served with Kalamata olives, capers and Bilbaína sauce

Prosciutto Wrapped Spatchcock (N)

With pickled onion, buttered peas and romesco

Prawn & Bug Linguini (S, N)

With fennel, capers, chilli and bottarga

Tomato Risotto (N, GF, V)

With stracciatella, herb salsa and pistachio

DESSERTS

Banoffee Pie with Fresh Banana, Mascarpone and Condensed Milk Caramel

Classic Crème Brûlée with Italian Biscotti

Chocolate and Passionfruit Brownie with Boysenberry Gelato

Dishes can be adjusted to suit dietary needs. Gluten-free options are available upon request.
(gf - gluten free | v - vegetarian)

Reservations must be made via the Groupon app; otherwise, the full price will apply at the restaurant.

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