About The Leopard Lodge

Leopard Lodge is designed to conjure up a 1960s African game lodge, with luxuriant fittings and a warm welcome for all who venture into its 10-acre grounds. Clients can dine on South African delicacies, like hot peri peri chicken, bobotie and oxtail stew served in traditional cast iron. Hearty meat-based dishes are served with flavoursome house-made sauces, with favourites including monkey gland, green peppercorn and herb and garlic sauce. Those with a ferocious appetite can earn a space on the Elephant Eaters Wall of Fame by finishing off an entire kilogram of steak in one sitting.