Highlights
Sip on a glass of wine, enjoy a sharing entrée and indulge in a main per person, like pork pad Thai, followed by an ice cream dessert each
Recent Positive Groupon Reviews
About This Deal
The Deal
$44 for a three-course Thai meal with wine for two people (total value up to $89.80)
- Entrée to share up to $12
- Main each up to $18 per person
- Rice each
- Glass of wine each up to $10
- Ice cream dessert each
$88 for a three-course Thai meal with wine for four people (total value up to $179.60)
Highlights
- Share an entrée such as BBQ pork skewers, fried chicken or vegetarian spring rolls
- Enjoy a main like beef pad Thai, pork basil fried-rice, or vegetables and tofu with cashew nuts
- Finish on a sweet note with an ice cream dessert per person
- Sip on a glass of wine each
- See the dinner menu
Menu items are subject to seasonal change.
Fine Print
• Purchase up to 1 additional as a gift
• Valid only for dinner
• Valid for 1 entree per 2 people up to the value of $12
• Valid for a main up to the value of $18.00 per person
• Valid for ice cream each
• Valid for house wine up to the value of $10 per person
• Excludes chef's recommendations
• Bookings essential
• Strictly no walk-ins or phone bookings will be accepted
• Not valid for takeaway
• Check availability before purchase
• Standard fine print for all deals
How to Redeem
• Expiry: 90 days from purchase
• Purchase voucher and book online via https://www.groupon.com.au/reservations/
• If you received your voucher as a gift, sign in or register for a Groupon account then click on the 'Received a gift? Book Now' link in the top right
• Select date of booking and enter details
• You'll receive an email to confirm reservation details
• Present printed or smartphone voucher on arrival
• Download free Groupon app for Android and iOS
About Riverside Thai Restaurant
Nestled in the heart of Pyrmont, Riverside Thai Restaurant tantalises taste buds with a fusion of contemporary Australian cuisine and traditional Thai flavours. Guests can pop in during their lunch break to enjoy dishes like chicken noodles, stir-fried beef, green curry or crab-fried rice. In the evening, patrons can be regaled with appetisers such as Riverside scallops or satay chicken, and mains including pad Thai with lobster, a salmon and avocado salad, and asparagus salmon. Savoury items can be accompanied by sweet treats and a selection of wines.