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Archie Brothers

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Kekou Melbourne

396 Bridge Road, Richmond

Asian-Fusion Feast with Drinks for Two ($79) or Four People ($130) at Kekou Melbourne (Up to $175 Value)

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Highlights

Guests can indulge in an Asian-fusion feast with treats like chicken ribs, chicken curry, and tofu Pad Thai, complemented with wine or beer

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About This Deal

The Deal

$79 for an Asian-fusion feast with beer or wine for two people (total value up to $106)

  • ​Edamame to share
  • ​Chicken ​ribs to share
  • ​Tofu ​Pad Thai to share
  • ​Chicken curry to share
  • ​Jasmine rice each
  • ​House wine or beer each

$130 for an Asian-fusion feast with beer or wine for four people (total value up to $175)

  • ​Edamame to share
  • Chicken ​ribs to share
  • Tofu ​Pad Thai to share
  • Chicken curry to share
  • Pork ​belly to share
  • Roti to share
  • Jasmine rice each
  • House wine or beer each

Highlights

  • Start with edamame to share
  • Indulge in chicken ribs, tofu Pad Thai, and chicken curry
  • Accompanied by jasmine rice and a choice of drink

Menu items may be subject to seasonal change.

Fine Print

• Purchase multiple vouchers
• Maximum 1 voucher per table
• Not valid for lunch on Mon-Wed
• Not valid for dinner on Mondays & Tuesdays
• Booking via Groupon Booking Tool only; strictly no walk-ins
• Check availability before purchase
Standard fine print for all deals


How to Redeem


Expiry: 90 days from purchase
• Purchase voucher and book online via https://www.groupon.com.au/reservations/
• If you received your voucher as a gift, sign in or register for a Groupon account then click on the 'Received a gift? Book Now' link in the top right
• Select date of booking and enter details
• You'll receive an email to confirm reservation details
• Present printed or smartphone voucher on arrival
• Download free Groupon app for Android and iOS

About Kekou Melbourne

Kekou Melbourne welcomes patrons to enjoy the flavours of Asian fusion cuisine. The menu features a selection of seafood and meat options, including the likes of pork and prawn wonton and spicy tuna tartare. Dining can be complemented with a craft beer, wine or cocktail.

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