Embark on a culinary journey like no other with our exclusive Four Hour Italian or Japanese Three-Course Cooking Class led by a renowned chef. Whether you're a cooking enthusiast seeking to refine your skills or a novice eager to learn the art of Italian or Japanese cuisine, this experience promises an unforgettable immersion into the world of flavors, techniques, and cultural richness.

What We Offer

Japanese Class:

Welcome to our Japanese cooking class, tailored for you and your group of up to 12 people! Get ready to immerse yourself in the exquisite flavours and ancient traditions of Japan as we delve into the art of crafting mouthwatering dishes such as sashimi, miso soup, buckwheat noodles, seaweed and wakame salad, rice pillows with salmon, and indulgent matcha custard with miso caramel.

Under the expert guidance of our skilled chef, you'll embark on a culinary journey that will introduce you to the intricate techniques and ingredients that make Japanese cuisine so unique. From the delicate slices of fresh sashimi, carefully handled and beautifully presented, to the deeply savoury miso soup that showcases the umami flavours of fermented soybean paste, you will learn the secrets behind traditional Japanese flavours.

Next, we will explore the world of buckwheat noodles, also known as soba, as we create a nourishing and satisfying dish. We'll also dive into the realm of seaweed and wakame, discovering its versatility in Japanese cuisine and incorporating it into a refreshing salad that awakens the senses.

Then, we'll move on to creating rice pillows with tender pieces of salmon, combining textures and flavours in a harmonious dish that exemplifies the art of Japanese cooking. Finally, we'll indulge in a decadent matcha custard with a twist of miso caramel, blending the bitter undertones of matcha with the rich sweetness of caramel.

Throughout our class, we will emphasize the importance of using high-quality, fresh ingredients as well as the precise techniques required to achieve perfect results. Whether you're a seasoned home chef or new to Japanese cuisine, our class ensures that everyone can participate and learn at their own pace.

Italian Class:

Welcome to our Italian cooking class, designed for you and your group of up to 12 people! Get ready to indulge in the rich flavours and timeless traditions of Italy as we explore the art of crafting delectable antipasto, refreshing Crudo, flavourful gnocchi, and heavenly pannacotta.

Led by our experienced chef, you will embark on a culinary journey through Italy's diverse regions, learning the techniques and secrets behind crafting authentic Italian dishes. From the tantalising antipasto, with its array of cured meats, cheeses, and marinated vegetables, to the delicate and flavourful Crudo, featuring raw fish or seafood delicately dressed with citrus and herbs, we'll take you through a journey of flavours that will transport you to the heart of Italy.

Next, we will delve into the art of making homemade gnocchi, those pillow-like dumplings that are as comforting as they are delicious. You'll learn the secrets to achieving the perfect texture and flavour, and we'll explore different sauces that will elevate your gnocchi to culinary perfection.

Finally, we'll conclude our culinary adventure with the sweet and creamy pannacotta, a classic Italian dessert that will leave you craving more. You'll discover the delicate balance of flavours and textures that make this dessert a favourite among Italian food lovers worldwide.

Whether you're an experienced cook or a novice in the kitchen, our hands-on approach ensures that everyone can fully participate and learn at their own pace. Through our guidance, you'll gain a deeper understanding of Italian cuisine, its traditions, and the importance of using fresh, quality ingredients.

Join us for this immersive Italian cooking class, where you'll not only learn new culinary skills, but also cultivate a true appreciation for the rich flavours and cultural heritage of Italy. It's time to gather your friends, family, or colleagues and embrace the magic of Italian cuisine together. Merchant Interview

Elevate your culinary expertise and create lasting memories with our Four Hour Italian or Japanese Three-Course Cooking Class for individuals, couples, or groups of up to six. Under the guidance of a celebrated chef, delve into the intricate flavors and techniques of Italian or Japanese cuisine, mastering the art of crafting exquisite dishes from scratch.

Whether it's a solo escapade or a group bonding experience, this immersive cooking class promises to ignite your passion for cooking and leave you with skills to savor for a lifetime. Book your spot now and embark on a gastronomic journey that transcends boundaries and delights the senses.

About Eat Cook Learn Love Food Welcome, food enthusiasts and aspiring chefs, to the world of Eat Cook Learn Love Food. With over 30 years of experience and a passion that radiates through every dish he creates, Chef Paul Lenoury is ready to uplift your cooking skills to new heights. Imagine exploring a world where tantalizing aromas dance through your kitchen, where culinary creativity knows no bounds, and where every meal becomes a masterpiece. This is not just a dream; it's a reality with Chef Paul Lenoury by your side. Don't miss out on this incredible opportunity to enhance your cooking skills. Like, subscribe, and book a cooking class today. Let the culinary adventure begin!