About Dosa Hut Point Cook

Dosa Hut is regarded as the fastest-growing Indian restaurant chain, it has become the go-to Indian multi-cuisine restaurant for foodies all across Australia today. But our story can best be described as a fortunate accident, much to our delight. Being invested in customer satisfaction is ingrained at the very core of our brand. This is a guiding principle for everyone who works with us. We always strive to create an experience that is pleasant, memorable, and respectful of our customers, treating them in a way that we would like to be treated ourselves. One of the ways we do this is by using Grade A ingredients in all our preparations, even if it means going the extra mile to source them, and incurring a higher cost. We love foodies love choice, and our chefs also like to spoil you with choice. Treat your tastebuds to an exciting array of dishes on our menu, which includes over 90 varieties of Dosas to choose from, as well as other popular Indian dishes like Idly, Biryani, Omelet, Chaat, and Indo Chinese food. Whether you are looking for a quick bite or a three course meal, you can enjoy both at Dosa Hut in Point Cook. With a spread as diverse as this, you can choose to have something different every single time you come to us! Don’t forget to ask for our in-house specials and combo deals, that make dining with us a deliciously happy affair.