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Basils Restaurant

3-4 Trafalgar Pl, Marsfield

Three-Course Seafood Dinner for Two ($85) or Four People ($170) at Basils Restaurant (Up to $295 Value)

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Highlights

Duos can share a starter and enjoy a main each such as lamb shoulder or pork rib-eye, followed by a sweet treat each such as ice cream

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About This Deal

The Deal

$85 for a seafood dinner for two people (total value up to $147.50)

  • Shared starter
  • Main each
  • Salad to share
  • House baked bread to share
  • Dessert each

$170 for a seafood dinner for four people (total value up to $295)

Highlights

  • Each duo can share a starter such as Sydney rock oysters, seared scallops or salt and pepper squid
  • Each guest can enjoy a main such as snapper fillets, pork rib-eye or lamb shoulder
  • Finish on a sweet note with a dessert such as white chocolate panna cotta, warm chocolate pudding or poached pear in red wine syrup
  • See the full menu here

Fine Print

• Limit of 1 voucher per person
• Booking through Groupon is essential
• Valid for BYO at $12 per bottle
• Not valid for walk-ins
• Not valid on Sat and Sun
• Not valid on public holidays and special events
• Valid for a starter up to the value of $24.50 per two people, a main up to the value of $39 per person, Basils salad and house bread per two people and a dessert up to the value of $14 per person
• Original value verified on: 18 Aug 2017
• Check availability before purchase
Standard fine print for all deals


How to Redeem

Check AvailabilityMake a Booking
Expiry: 4 months from purchase
• Purchase voucher and book online via reservation.groupon.com.au
• If you received your voucher as a gift, sign in or register for a Groupon account then click on the 'BOOK A GIFT' button
• Select date of booking and enter details
• You'll receive an email to confirm reservation details
• State Voucher and Security Code at time of booking
• Present printed or smartphone voucher on arrival
• Download free Groupon app for Android and iOS

About Basils Restaurant

Basils Restaurant is an elegant eatery specialising in seafood. The menu also features a variety of meat and vegetarian options, as well as sweet treats such as a cheese platter and ice cream. The BYO restaurant boasts a cocktail bar where guests can enjoy pre-meal wines, cocktails, beers and spirits. On Friday and Saturday nights, customers can be regaled with live vocalist performances. The restaurant strives to let customers enjoy their drinks as much as they wish as it can also pick up and deliver them and their cars home.

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