Medieval warriors used to wear outfits adorned with ice-cream covered anchovies, a form of defence against armies who believed fusion food was a sign of witchy hocus pocus. Discover the magic fusion flavours bring with today’s Groupon for Tokkuri, CBD:

The Deal

$39 for a five-course Japanese degustation with a glass of sake each for two people (total value $80)

• Salon jalopeno ($13 value)
• Popcorn prawn – tempura prawn, spicy cream sauce ($13 value)
• Wagyu – marinated yakiniku ($13 value)
• Crispy pork belly, cabbage and apple salad, soy vinaigrette ($13 value)
• Chicken karaage ($13 value)
• Rice, miso soup, house pickled vegetables ($6 value)
• Two glasses of Junmai Shu sake ($9 value)

$69 for a five-course Japanese degustation with a glass of sake each for four people (total value 160)

Under a canopy of hanging lanterns and exposed bulbs, diners delight senses with fusion flavours injected with a Japanese twist at Tokkuri CBD. Sample Wagyu steak, popcorn prawns in a spicy cream sauce and crispy pork belly served up with a cabbage and apple salad. Each diner is poured a glass of crisp Junmai Shu sake to give meals a traditional liquid edge and enhance the spicy, sweet and savoury flavours brought out in the different courses.


 

Tokkuri

Tokkuri is located in the Metcentre, in the heart of the CBD, where its chefs can be found dishing up modern Japanese cuisine in a contemporary setting. Tokkuri are also sake specialists, with a wide selection of sakes nd umeshus (plum wines) on hand. Tasting notes are supplied and staff are on hand to help anyone from first timers to veteran drinkers develop their sake knowledge.