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Up to four guests can indulge in traditional Indian dosa or a pav bhaji served with a mango lassi each
Menu may be subject to change.
Since 1998, Dosa Plaza has been committed to providing customers with nutritious vegetarian options to help contribute to a healthy diet. The team works to create dishes that are low in fat, cholesterol and preservative-free, as well as convenient for those on the go. The menu is inspired by destinations like South India, Indo-China and Italy to cater for a wide range of tastes.